Beekeepers’ baked honey custards
Recipe supplied by Maureen Conquer Beekeepers' baked honey custards Ingredients: 4 dessertspoons of tāwari or your favourite dessert honey 2 dessertspoons water 1 whole large egg 2 egg yolks 1 tsp liquid honey 250ml milk (for a very rich custard, you could make half of this cream) 1/2 tsp natural vanilla flavouring [...]